Sukang iloco is made by naturally fermenting sugar cane. It has a strong acidic scent and dark color making it distinct with other vinegars. "Sukang Iloco" or "Sukang Iloko," Is staple in Ilocano cuisine, primarily because of its role in the Ilocano culture and history.
Shipping & Delivery
Casa Lontoc recommends delivery via Moto CourierDelivery: 1 hour
Other Condiments from Casa Lontoc