Carbone is an Italian-American restaurant that originated from the Big Apple, serving must-try dishes on its menu from cured meats to pasta. If you’re up for a perfectly executed version of the classic New York cheesecake, the Carbone’s Lemon Cheesecake is a must-try!
I’ve always loved Gino’s Pizza, but I accidentally stumbled upon this branch as my friend and I were going around to look for lunch while we had an event around the area. We ordered a Cacio e Pepe Pasta, and Margherita with fresh mozzarella and Five Cheese for our pizzas. Of course we had to get extra Gino’s Spicy Honey!!!