Max's Restaurant

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Recommendation by Jaimie Felix

Love the cakes and pastries from Max’s corner bakery! Each time we dine-in, never did we miss their caramel bars. Highly recommending their Malagos Chocolate Mousse Cake made with layers of moist chocolate fudge cake, crunchy feuillletine in melted chocolate, and fluffy mousse made more decadent with Malagos chocolate, the Malagos Chocolate Mousse Cake is nothing short of indulgent. Topped with rich whipped cream and garnished with chocolate syrup, Malagos cocoa nibs, and dark chocolate shavings, it is everyone’s heaven with every bite. They also have it in Malagos Caramels Bars These bite-sized treats are fudgy, moist and bittersweet. It is fused with melted premium Malagos chocolate and topped with sliced cashew nuts to make it an extraordinary treat!


Open today: 07:00-22:00

268 Alabang–Zapote Road, Pamplona 2, Las Pinas, 1742 Metro Manila, Philippines

+63 2 8873 0210

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