The Aristocrat Restaurant (Malate)

lemi posted a recommendation

18 days ago

The Aristocrat has been in business since 1936, a passion project that a mother of 13 children started after converting their home’s ground floor to a massive kitchen. The space was dedicated to serving traditional Filipino fare where the now-renowned brand has grown into a cult favorite across generations. Their classic dishes have withstood the test of time, including their seafood Kare-Kare made only with the freshest bounty from the ocean!

Go Nuts for Kare-Kare

lemi posted a recommendation

8 months ago

You can still get your go-to order of chicken barbecue with the famous Aristocrat peanut-barbecue sauce in the Manila area. Make sure to give them a call to see if you're within the delivery radius.

We're Still Open!

Blackbeard's Seafood Island

lemi posted a recommendation

10 days ago

Arr, there’s treasure in this boodle fight, and it’s leaves and leaves full of seafood at Blackbeard’s Seafood Island. Their buried treasure of “Blowout Boodle” features 20 different delectable sea creatures, Filipino staples, and seasonal sides.

Gerry's Jeepney (Quezon City)

lemi posted a recommendation

11 days ago

It doesn’t get more Filipino than having a boodle fight in a jeepney which is exactly what you can do at Gerry’s Jeepney. Their menu leans heavily on the barbecued side like sticks of pork and chicken, or three kinds of fish grilled to charred perfection.

Serchef

lemi posted a recommendation

11 days ago

This restaurant brings Chinese-style Lechon to the Filipino table. Take a bite of Ser Chef Lechon’s charcoal-grilled pork belly or Lechon Macau, a delicious pork specialty seasoned with conventionally Chinese flavors like five-spice powder, garlic, and onions resulting in sweet yet savory flavor.