Recommendation by Lemi
Foodies in the West know that there’s nowhere else they should have Fish Head Curry but in the famed Zai Shun. Crowds flock to this restaurant for their Steamed Fish and gigantic Soo Me, but the real star on the menu is the iconic Curry Fish Head. Made with only the freshest Red Snapper and Assam-style curry, the dish is light yet full-bodied with a sweetness to the fish head that pairs perfectly with the tanginess of the curry.
Open today: 07:00-15:00
253 Jurong East Street 24, #01-205, Singapore 600253