Pure Pandan Chinatown

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Recommendation by Lemi

Pure Pandan, as their name suggests, uses pure and natural pandan juice without any artificial flavoring or food coloring in their recipe. It’s the lightest Pandan Cake you can get, since it also contains less sugar and oil. If you’re trying to cut out the dairy, they also make Soya Pandan Cakes made with soy milk for an even guilt-freer version.


Bakery

Open today: 09:00-20:00

264 South Bridge Rd, Singapore 058813

+65 6588 5788

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