Recommendation by Lemi
This homey establishment has been a part of Singaporean’s lives since 1991. To this day, their buns are still 100% handmade. Keep an eye out for their signature Mini Char Siew Pau because it tends to sell out fast! D'Bun also continues to come up with new bun specialties like Char Siew Roasted Pork Bao and Korean Spicy Chicken Bao.
Open today: 08:00-22:00
358 Joo Chiat Rd, Singapore 427603