Sukiyabashi Jiro

すきやばし 次郎

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Recommendation by Lemi

Wish for lady luck to be on your side to score a coveted seat at Sukiyabashi Jiro Honten. Master chef Jiro Ono—the subject of the documentary film “Jiro Dreams of Sushi”—and his son Yoshikazu artfully craft an omakase (お任せ, “I'll leave it up to you,” a meal made of dishes chosen by the chef) of 20 perfect pieces of sushi! You’ll be tempted to stay as long as you can to savor every bite, but the experience typically only lasts around 30 minutes—so get ready to eat fast!

Sushi · Three Michelin Stars 2017 · Three Michelin Stars 2018 · Minimalist Spaces · Cultural · Local Experience · Ultimate Tourist · Reservations Needed · Little Luxury · Farm-to-Table · Pescetarian · Local Treasure · Quintessential · Traditional · Date Night · Hectic Haunts · Attention to Detail · Big Awards · Famous · Attentive Staff · For Two · Small Groups · Solo · Splurge

Open today: 11:30-14:00, 17:00-20:30

Tsukamoto Sogyo Building, 4-2-15 Ginza, Chuo-ku, Tokyo, Japan

+81 3 3535 3600
English Menu Available, Indoors, Air conditioning

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