Wishlisted by Marnelle Alvarez Jalandoon
Chinese · Take a Taxi · Budget · Recommended - Good Food · Value for Money · Raise and Wave Furiously · For Two · Small Groups · Solo · Young Family
Open today: 07:00-02:00
Operating hoursHolidays may affect opening times
233-235 Dasmariñas corner Yuchengco Street, Binondo, Manila, Metro Manila, Philippines
3 months ago
This restaurant has three floors, mind you. But despite that, it gets busy during the weekends, holidays and peak hours. Ask your favorite Fil-Chi person to recommend to you a classic Binondo Chinatown Restaurant, this will be mentioned for sure! They have an extensive menu, and I might be a little biased here, but you should try their hakaw. It's amazing! I secretly judge Chinese restaurants by how their hakaws are served, and Ying Ying passed the test with flying colors!
2 years ago
My go-to place for affordable yet satisfying meal. It never disappoints. ⭐️ Pro tip: Reserve a table or go there early because there tend to be a lot of people especially during lunch time. 📸 4th photo is with my fam at Ying Ying's private room for large group of people.
3 years ago
This place has cheap dimsum, some say their roast duck is a must try! 🤤
4 years ago
After touring Escolta Street, queue for a table at Ying Ying Tea House, one of Binondo’s (the local Chinatown) best Chinese restaurants! Owned by Josephine L. Shiu (whose family operated the now-closed giant President Grand Palace Restaurant), the establishment dishes out Cantonese dishes, made with ingredients sourced all the way from Hong Kong. It’s very budget-friendly, so go ahead and order more of their specialty Pork Shrimp Siomai and Hakao for the table. You’re stomach (and your photo roll will) will be thanking you later!
3 months ago
Known for Lanzhou-style noodles as a specialty among a wide range of Chinese dishes that are all bang for the buck! make sure to try their lamien noodles, which are hand-pulled. A bowl of noodles can already satisfy 2-3 people- perfect for your next barkada food crawl!
9 months ago
Hand-pulled noodles and a rich broth taste of the soup, I truly love the classic Chinese beef noodles in this restaurant.
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