Artisanal Rolls
₱680
Our cinnamon base Cranberry Cinnamon Rolls have 0.15 grams of raw coco sugar from Negros. We use Gluten-Free Flour, Extra Virgin Coconut Oil, and Bukidnon Milk for our dough. Shelf Life: 24 hours at room temperature, 3 weeks when frozen Reheating Instructions : Oven - 150 degrees for 15 minutes Microwave - Medium temperature for 1 minute.
Shipping & Delivery
Suzette's Gluten-Free Artisanal Pastries recommends Pick up in Store
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PHP 999