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牛老大牛肉麵館

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Recommendation by Wabisavi

A must-eat dish while visiting Taiwan, 紅燒牛肉麵 (𝘏ó𝘯𝘨𝘴𝘩ā𝘰 𝘯𝘪ú𝘳ò𝘶 𝘮𝘪à𝘯, more often referred to as just 𝘯𝘪ú𝘳ò𝘶 𝘮𝘪à𝘯) a.k.a. 𝗧𝗮𝗶𝘄𝗮𝗻𝗲𝘀𝗲 𝗯𝗲𝗲𝗳 𝗻𝗼𝗼𝗱𝗹𝗲 𝘀𝗼𝘂𝗽, is a variation of Chinese stewed beef soup with the addition of soy sauce. Just to give you a scale of its popularity, annual competitions see chefs from all over the country fight for the title of "best beef noodle". Though not as famous as other shops over at Yongkang, Beef Boss churns out some very delicious beef noodle soups at half the price. Their beef roll pancake is so good, I sometimes go there just to order that (I'm not a big eater, so finishing both is impossible for me). Drinks and side dishes are self-service. Free water and tea. 𝗙𝘂𝗻 𝗙𝗮𝗰𝘁. Though sometimes incorrectly referred to as Sichuan Beef Noodle Soup, this is a Taiwanese invention. 𝗙𝘂𝗻 𝗙𝗮𝗰𝘁 𝟮. In the past, this dish was also known as "The Sad Noodles". Taiwanese marines on a voyage only had noodles and canned meat to eat, and adding heaps of spices to make them more palatable was a common practice. Drowning their homesickness in the spicy noodles, the old marines started referring to them as "the sad noodles". 💬 Chinese menu. English, Japanese & Korean menu with photos available upon request. 🌿 very limited vegetarian options 💸 160 ~ 260元


Eat

Open today: 11:00-23:00

No. 19-2, Longquan Street, Da’an District, Taipei City, Taiwan 106

+886 2 2363 7966
English Menu Available, Indoors

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